Most Entrees can be Steamed Upon Request with Your Choice of
Sauce on the side.
(Garlic Sauce, Black Bean Sauce, Brown Sauce, Oyster Sauce or
White Sauce)
- Hot and Spicy
(can be altered to your taste)
APPETIZERS
Egg
Roll (1) - $1.55
Fried Wonton (8) - $1.95
Vegetable Spring Roll (1) - $1.45
Crab Rangoon (6) - $4.25
Sliced B.B.Q. Pork - $4.75
Fried Chicken Wings (6) - $4.95
Pan-Fried or Steamed Meat Dumplings (6) - $5.50
B.B.Q. Ribs (4) - $6.50
Chicken on Stick - $4.50
Seaweed Salad - $4.50
Cold Sesame Noodle - $4.50
SOUPS
Egg
Drop Soup - $1.55
Wonton Soup - $1.55
Hot and Sour Soup - $1.75
Vegetable with Bean Curd Soup (for 2) - $4.25
Hunan Kitchen Soup (for 2) - $5.50
Seafood Soup (for 2) - $5.50
Crabmeat Asparagus Soup (for 2) - $5.50
(all
dinner entrees served with 1 pint house fried or steamed rice)
(all lunch entrees served with ½ pint house fried or
steamed rice)
(except fried rice entrees)
Brown
Rice - $1.50
POULTRY
Lunch
/ Dinner
Sweet and Sour Chicken - $5.65 / 8.95
Chicken with Broccoli - $5.65 / 8.95
Chicken Hunan Style - $5.65 / 8.95 
Chicken with Mixed Vegetables - $5.65 / 8.95
Almond Chicken - $5.65 / 8.95
Moo Goo Gai Pan - $5.65 / 8.95
Kung Pan Chicken - $5.65 / 8.95 
Chicken with Cashew Nuts - $5.65 / 8.95
Chicken in Garlic Sauce - $5.65 / 8.95 
Chicken Szechuan - $5.65 / 8.95 
Chicken with Black Bean Sauce - $5.65 / 8.95 
Chicken String Bean - $5.65 / 8.95
General Tso’s Chicken - $6.95 / 8.95 
Sesame Chicken - $6.95 / 8.95
Lemon Chicken - $6.95 / 8.95
Asparagus Chicken - $6.95 / 9.95
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PORK
Lunch
/ Dinner
Sweet and Sour Pork - $5.65 / 8.95
Pork Hunan Style - $5.65 / 8.95 
Pork in Garlic Sauce - $5.65 / 8.95 
Double Cooked Pork - $5.65 / 8.95 
Moo Shu Pork with Pancakes - $5.65 / 8.95
Pork with Black Bean Sauce - $5.65 / 8.95 
String Bean Pork - $5.65 / 8.95
Roast Pork with Snow Peas - $6.65 / 9.50
BEEF
Lunch
/ Dinner
Imperial Beef - $6.95 / 9.95
Beef Hunan Style - $6.95 / 9.95 
Beef Szechuan - $6.95 / 9.95 
Beef in Garlic Sauce - $6.95 / 9.95 
Beef with Broccoli - $6.95 / 9.95
Beef with Green Peppers - $6.95 / 9.95
Beef with Snow Peas - $6.95 / 9.95
Oyster Beef - $6.95 / 9.95
Beef with Black Bean Sauce - $6.95 / 9.95 
Beef String Bean - $6.95 / 9.95
Asparagus Beef - $7.95 / 10.95
NOODLES,
FRIED RICE AND CHOW MEIN
Lunch
/ Dinner
Fried Rice (chicken, vegetables, pork)
- $5.25 / 7.50
($0.50 extra for shrimp or beef or combination)
Lo Mein (chicken, vegetables, pork)
- $5.25 / 7.50
($0.50 extra for shrimp or beef or combination)
Chow Mein (chicken, vegetables, pork)
- $5.25 / 7.50
($0.50 extra for shrimp or beef or combination)
Combination Noodle Soup - $8.95
(soft noodles with chicken, beef, baby
shrimp & vegetables in clear broth)
Egg Foo Young (chicken, vegetables, pork)
- $8.25
($1.00 extra for shrimp or beef or combination)
Chow Rice Noodle Singapore Style - $8.95
(baby shrimp, roast pork, bean sprouts,
green pepper, onion in egg curry flavored)
Rice Noodle Taiwan Style $8.95
Chow Fun (chicken, vegetable, pork)
- $8.50
Beef, Shrimp, Combination - $8.95
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SEAFOOD
Lunch
/ Dinner
Sweet and Sour Jumbo Shrimp - $7.50 / 10.50
Shrimp with Broccoli - $7.50 / 10.50
Shrimp with Snow Peas - $7.50 / 10.50
Shrimp, Hunan Style - $7.50 / 10.50 
Hot Spicy Shrimp - $7.50 / 10.50 
Shrimp in Lobster Sauce - $7.50 / 10.50
(scallop extra charge $1.00)
Scallops or Shrimp with Mixed Vegetables - $7.50 / 10.50
Shrimp with Black Bean Sauce - $7.50 / 10.50 
Shrimp with Cashew Nuts - $7.50 / 10.50
Shrimp with String Bean - $7.50 / 10.50
(scallop extra charge $1.00)
Kung Pao Shrimp or Scallops - $7.50 / 10.50 
(scallop extra charge $1.00)
Scallops or Shrimp in Garlic Sauce - $7.50 / 10.50
Asparagus Scallop or Shrimp - $8.75 / 11.95
Filet Fish with Garlic Sauce - $10.95 
Szechuan Fish - $10.95 
Hunan Fish - $10.95 
Filet Fish with Mixed Vegetables - $10.95
VEGETABLE
Lunch
/ Dinner
Sauteed Mixed Vegetables - $5.50 / 7.50
Broccoli in Oyster Sauce - $5.50 / 7.50
Bean Curd, Szechuan Style - $5.50 / 7.50 
Broccoli in Garlic Sauce - $5.50 / 7.50 
Fresh String Beans, Chef Style - $5.50 / 7.50 
Bean Curd, Chef Style - $5.50 / 7.50
Kun Pan Bean Curd - $5.50 / 7.50 
Chinese Eggplant in Garlic Sauce - $6.50 / 7.95 
Sauteed Asparagus - $6.95 / 8.95
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HEALTH
DIET MENU
Steamed
Chicken with Snow Peas - $8.95
Steamed Chicken with Broccoli - $8.95
Steamed Chicken with Mixed Vegetables - $8.95
Steamed Asparagus Chicken - $9.95
Steamed Shrimp with Mixed Vegetables - $10.50
Steamed Asparagus Shrimp - $11.95
Seamed Scallop with Mixed Vegetables - $10.95
Steamed Asparagus Scallop - $11.95
Steamed Bean Curd with Mixed Vegetables - $7.95
Vegetarian
Orange Chicken - $8.95 
Vegetarian Sesame Chicken - $8.95
Vegetarian General Tso’s Chicken - $8.95 
Vegetarian Kung Pao Chicken - $8.95 
Vegetarian Cashew Nut Chicken - $8.95
Vegetarian Chicken with Snow Peas - $8.95
Vegetarian Chicken with Broccoli - $8.95
Vegetarian Hunan Chicken - $8.95 
Vegetarian Chicken with Mushroom - $8.95
CURRY
Curry
Dishes - $6.95 / 9.50
choice of chicken, beef or shrimp sauteed
with onions, green peas & mushrooms in chef’s special
curry sauce ($1.00 extra for shrimp or beef combination)
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CHEF’S
SPECIALTIES
Lunch
/ Dinner
Chinese Vegetables with Black Mushroom - $8.95
(boy choy sauteed with black mushroom
in chef’s sauce)
Shredded Pork with Dry Bean Curd - $8.95
Salt and Pepper Chicken - $9.95
(tender chunk’s of boneless chicken
sauteed with hot green pepper, onion & garlic)
Crisp Chicken with Pineapple - $9.50
Orange Chicken - $6.95 / 9.50 
(hot! Tender chunks chicken sauteed in
orange flavored sauce)
Triple Delight - $7.25 / 10.50
(sliced chicken, jumbo shrimp & beef
sauteed with Chinese vegetables in house special sauce)
Happy Family - $7.65 / 12.95
(jumbo shrimp scallops, chicken, beef
& pork mixed with vegetables)
Kung Pao Chicken and Shrimp - $7.65 / 10.95 
(diced chicken & shrimp sauteed in
rich brown sauce with peanuts & red peppers)
($1.00 extra for shrimp & scallops)
Beef and Scallops - $7.65 / 12.95
(slices of beef & scallops sauteed
with broccoli mushrooms)
Crispy Beef - $7.65 / 11.95 
Pan Fried Noodles - $10.50
(with chicken or pork of vegetables)
($1.00 extra for beef, shrimp, combinations)
Shrimp and Chicken with Cashew Nuts - $7.65 / 10.95
(shrimp & diced chicken sauteed with
cashew nuts in a tasty brown sauce)
($1.00 extra for shrimp & scallops)
Spicy Eight Treasures - $7.65 / 10.95 
(combination of sliced BBQ pork, chicken,
beef, shrimp, green pepper, mushroom, water chestnuts &
cashew nuts, flavored with spicy plum sauce)
Seafood Delight - $7.95 / 11.95
(sauteed swat tender sea scallops, jumbo
shrimp, mushrooms, carrots, snow peas, broccoli & water
chestnuts)
Crispy Jumbo Shrimp with Sesame Honey Sauce - $11.95
Crispy Jumbo Shrimp with Walnut - $11.95
Pan Fried Filet Salmon - $11.95
Beef with Black Pepper Sauce - $12.95
Orange Beef - $7.95 / 12.95 
Sesame Beef - $7.95 / 12.95
Crispy Duck (1/2) - $12.95
Cantonese Roast Duck (1/2) - $12.95
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